Rhum Agricole

Saint Rhum Small Batch Rhum Agricole captures the essence of Marie-Galante, a tiny island in Guadeloupe, by distilling fresh-pressed sugar cane juice within 24 hours of harvest. This rapid farm-to-bottle process, combined with distillation in a unique copper Creole column still, preserves the rhum's vibrant, grassy flavors so well that some locals claim they can taste the sea breeze and volcanic soil in each sip.

Every bottle of Saint Rhum is additive-free. Only three ingredients are used to produce this rhum agricole: fresh sugarcane, yeast, and water. No sugar, no spices, no artificial flavors, no gluten. Just pure spirit.